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Ready to level up your baking? đ
Join our FREE Baking Bootcamp
Master two irresistible recipes while learning the real baking tips the pros use
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Enter your details to save your spot today!
Bake It 'Til You Make It Bootcamp
5th Feb 2025
Are you ready to finally bake with confidence, nail those recipes, and impress everyone with your delicious creations?
This FREE bootcamp will give you the skills and knowledge to become the baker you've always dreamed of!
With 2Â fun-packed baking classes and Question and Answer sessions, you'll go from "meh" to masterful, learning the secrets behind perfect bakes every single time.Â
Ready to level up your baking game? Fill in the form below to join the FREE Baking Bootcamp and letâs make some baking magic happen!
đ€© Get ready bootcamp start in just...
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Hi, I'm Shaz, your host for Bake It 'Til You Make It Bootcamp
After teaching thousands of bakers to get better results I'd love to help you say goodbye to cake fails and hello to confidence in the kitchen!Â
Don't Miss Out Register today for FREE!
Enter your details below to save your spot today!
The classes in our bootcamp arenât just about following recipes.
They are about truly understanding how to become a better, more confident baker - so you can experiment, create, and most importantly, enjoy baking.
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Here's a breakdown of what we'll be doing...
Wed 5th Feb 11am Sydney time
Before you turn on the oven there's some essential things you need to know to get the best out of your baking.
We'll have a live Question and Answer session and have a chat about how the bootcamp will run.
Thu 6th Feb 11am Sydney time
In this class we'll make these scrumptious Banana Caramel Cupcakes with a decadent Sour Cream Frosting.
During this class we dive right into the nitty gritty of making great cakes. You'll learn all the unwritten rules you need to know so your cakes are a success every time, regarless of the recipe.
 Fri 7th Feb 11am Sydney time
In this class I'll share with you how to make the most delicious Strawberry and White Chocolate Muffins.
You'll learn why the method and ingredients we use to make muffins are different to cupcakes and how to substitute ingredients to create different flavours.
Sun 9th Feb 11am Sydney time
Tune into our Baking Q&A session where you can get all your baking questions answered in real time.
Plus I'll also be announcing our bootcamp prize winners đ
Here's what others are saying...
